filipino dishes - paksiw na pata

Paksiw na Pata (Stewed Pork Hock)

If you ask many Filipinos these days about their favorite pork recipes, they will definitely include Paksiw na Pata (Stewed Pork Hock). What makes this recipe very special is the combination of the different seasonings, natural vinegar, soy sauce and the pinch of brown sugar for a perfect taste. Of course, the cooking technique for […]

filipino dish - sisig

Original Pork Sisig Recipe (Kapampangan Style)

As a Filipino and an original Kapampangan, I definitely know how to prepare and cook our Original Sisig recipe. This is actually a trademark of the Pampangenos and despite the available variations when cooking this delicious pork dish, the original recipe of the late “Aling Lucing” remains the most favorite option today. To prove its […]